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Giol

Giol is the oldest documented winery in Italy, dating back to 1427. Their grapes are grown exclusively from their family’s historic La Bicana, Il Bassonet and Spiridiona estates. Giol seeks to combine high quality winemaking with respect for the environment by farming their 25 hectares of vineyards with organic methods. They have been certified organic since 1987; two main reasons prompted them to switch to organic methods: concern for their consumer’s health and out of respect for the environment.

Wines from Giol

Producer: Giol
Wine: Organic Prosecco NV
Region: Veneto Country: Italy
Grape: Prosecco
Tasting notes: Semi-sparkling Prosecco has always been better suited for simple, immediate consumption than its sparkling version. Pale straw yellow in color with greenish highlights, this wine has a fruity nose with pronounced notes of green apple and hints of peach, accompanied by floral notes of wisteria and acacia blossom. The nose is slightly more delicate. Its crispness makes the perfect match for shellfish, smoked salmon canapés or spinach crepes.
dotsPrice: £11.50  dotsSize: 75cl Colour/style: Sparkling
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