Tasting notes: Powerful opulent fruit combines beautifully with barrel fermentation in this Burgundian inspired Pinot Gris. The flavours are reminiscent of ripe pears and white stone fruit with delightful soft texture ensuring a long commanding finish; 4 grams residual sugar has enhanced the fruit flavours Pinot Gris is renowned for. Drink now or over the next 2 to 3 years.
