Umbria lies in the centre of Italy to the south of Tuscany. The main appellation is Orvieto, producing white wines from Trebbiano, which are generally very simple and often dull. Like Tuscany, Sangiovese is the main red grape variety, with many producers making interesting wines, particularly in Montefalco and Torgiano.
Tasting notes: 100% Grechetto which has a straw yellow appearence with hints of gold. The nose is fresh and intense with tropical fruit overtones and a dry palate. This would be an ideal match for hors d'oeurves and fish dishes as well as cheeses and cold meats. Excellent with mature cheese "fossa stagionato".
Tasting notes: A fresh, crisp wine with lots of citrus fruits. If you like a Pinot Grigio give this a try. An equal blend of Grechetto, Malvasia and Trebbiano. Good weight and complexity. Stylish.
