Tasting notes: 50% Syrah, 48% Mourvedre, 2% Viognier. Matured and bottled by Boekenhoutskloof, Franschhoek, South Africa.
The Wolftrap is a spicy, aromatic, red blend that has been French oak matured. The name is a tribute to the pioneers who in the early days of the Cape erected a wolf trap at Boekenhoutskloof. To date, no wolf either real or mystical has been seen in the valley.
Tasting notes: 65% Syrah, 32% Mourvedre, 3% Viognier. Matured and bottled by Boekenhoutskloof, Franschhoek, South Africa.
The Wolftrap is a spicy, aromatic, red blend that has been French oak matured. The name is a tribute to the pioneers who in the early days of the Cape erected a wolf trap at Boekenhoutskloof. To date, no wolf either real or mystical has been seen in the valley.
Tasting notes: A vibrant and refreshing wine with floral and tropical fruit flavours that superbly balances the zinginess of fresh Chenin Blanc with the structure and weight of Chardonnay.
Tasting notes: Deep, ruby core with wide, bright rim. Ripe berry nose with hints of strawberry and raspberry. Hints of thatch and lavender. Full and soft in the mouth with pliable tannins and lots of strawberry flavours and hints of green pepper. Long, berry filled finish. Very easy drinking now yet has the structure to develop over a few years.
Tasting notes: An intense individual wine brimming with flavours of velvety ripe plum, chocolate and violets with a silky mid palate and a long finish.
Tasting notes: A juicy, fruit packed wine with a smorgasbord of red and black summer berries. The wine has a lovely silky texture and a long smooth finish. 15% of shiraz is blended in, to give the wine a smoother mouth feel and a more sophisticated style.
Tasting notes: A juicy, fruit packed wine with a smorgasbord of red and black summer berries. The wine has a lovely silky texture and a long smooth finish. 15% of shiraz is blended in, to give the wine a smoother mouth feel and a more sophisticated style.
