Tasting notes: Deep red cherry colour. Complex aromas of raspberry, mulberry and liquorice. Intense juicy blackberry flavours. Squashy acidity and long aftertaste.
Robert Parker rates this wine at 90+ vintage after vintage and has suggested that it is one of the two best red wine values in the world.
Tasting notes: Shiny pale yellow colour. Clean and delicate on the nose with aromas of white and tropical fruit (apples and pineapple), but also smoked notes. In the mouth, it is silky, round, well structured and long.